The Story
The Bakemaster Silver Anodised Swiss Roll Pan measures 38 x 25.5 x 2.5 cm and is designed for baking classic Swiss rolls and other sheet cakes. Its silver anodised finish ensures even heat distribution, promoting consistent baking results. The smooth surface facilitates easy release of baked goods, making it ideal for delicate cake rolls.
Features
- Material: Constructed from high-quality silver anodised aluminium, providing durability and resistance to warping.
- Design: The tray's 2.5 cm depth is ideal for baking tasks, accommodating a variety of sheet cakes and rolls.
- Heat Distribution: The anodised surface ensures even heat distribution, reducing the risk of hot spots and ensuring uniform cooking.
Specifications
- Dimensions: 38 cm (length) x 25.5 cm (width) x 2.5 cm (depth)
- Weight: Approximately 500 grams
Care Instructions
- Cleaning: Hand wash only. Avoid using abrasive cleaners or scouring pads to maintain the tray's finish.
- Usage: Oven safe. Not suitable for microwave use.
Description
The Bakemaster Silver Anodised Swiss Roll Pan measures 38 x 25.5 x 2.5 cm and is designed for baking classic Swiss rolls and other sheet cakes. Its silver anodised finish ensures even heat distribution, promoting consistent baking results. The smooth surface facilitates easy release of baked goods, making it ideal for delicate cake rolls.
Features
- Material: Constructed from high-quality silver anodised aluminium, providing durability and resistance to warping.
- Design: The tray's 2.5 cm depth is ideal for baking tasks, accommodating a variety of sheet cakes and rolls.
- Heat Distribution: The anodised surface ensures even heat distribution, reducing the risk of hot spots and ensuring uniform cooking.
Specifications
- Dimensions: 38 cm (length) x 25.5 cm (width) x 2.5 cm (depth)
- Weight: Approximately 500 grams
Care Instructions
- Cleaning: Hand wash only. Avoid using abrasive cleaners or scouring pads to maintain the tray's finish.
- Usage: Oven safe. Not suitable for microwave use.
